Ketut’s Balinese Cooking Class

Ketut’s Balinese Cooking Class offers an educational experience focused on traditional Balinese cuisine, located within a quiet family compound in Ubud, Gianyar. This highly-rated operation teaches participants to prepare classic Balinese dishes using fresh, local ingredients sourced from local markets and garden plots. The classes provide hands-on instruction in a relaxed, open-air kitchen setting, structured around traditional Balinese architectural elements. Participants learn preparation techniques for various curries, satays, and spicy sambals, gaining practical skills for replicating these meals at home. The instructors, members of the same Balinese family, share knowledge of local culinary traditions and the cultural significance of the food. The physical location features several distinct work stations, all within a structure surrounded by cultivated tropical plants. This business is structured to provide an authentic, immersive introduction to the island’s domestic cooking practices. Please note: Business hours are currently set to ‘closed’ on bali.business. We will visit the location soon to verify operating hours, capture authentic photographs, and provide the owner with a direct link to claim and manage their listing.

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• Bildung und Ausbildung

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• Gianyar

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